Looking back at Aloha Tower and the piers where our cruise started.
Dinner was lobster and steak - YUM! I did not realize we were going to get a whole entire lobster to eat. I was thinking like lobster tail on the side of a steak, but this is what came out:
Getting ready to dig in. Eating lobster like this is more complicated than it seems at first. I have eaten lobster in the shell only a few times in my life, so I'm not really savvy on the most efficient way to do it. I ended up with lobster juice and chunks of meat and shell all over my hands and down to my elbows. I didn't even bother with the moist towelette they brought over, I just got up and went to the bathroom to rinse off!
We destroyed that lobster. Then they brought out another course of steak, veggies and mashed potatoes.
Adam and I went outside to get some pictures before the sun set, but it was really windy.
View of Diamondhead you don't usually see - from the waters off the southwest coast.
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